„… Studies, 1–12. Wegmann, R. M. and Schärrer, L. (2020): Outpacing the pandemic? A factorial survey on …” „… , and other studies using qualitative methods should contribute in future. This study can also widen the …” „… . Amalou-Döpke, L., and Süß, S. (2014): HR Measurement as an Instrument of the HR Depart‐ ment in Its Exchange …”

„… . Toronto: FoodShare.Baker, L. 2004. Tending Cultural Landscapes and Food Citizenship in Toronto’s Community …” „… Agro-ecology and the Struggle for Food Sovereignty in the Americas, ed. A. Cohn, J. Cook, M. Fernández, R …” „… Perspectives, Recurrent Themes, and New Directions in Agro-Food Studies. In Recreating the World: Genetic …”

„… in the gastronomy and food sectors). Carlos Velasco, Russ Jones, Scott King, Charles Spence 183 …” „… on product perception and liking. In L. Frewer, E. Risvik, & H. Schifferstein (Eds.), Food, people …” „… there is clearly a potential opportunity here for food and beverage development in taking into account …”

„… studies in gastronomy opened to me the wonderful world of food history, now a rapidly growing field. At an …” „… : A Food Biography, by Heather Arndt AndersonChicago: A Food Biography, by Daniel R. Block and Howard …” „… , muffuletta, “chowda,” and cioppino in the United States. Or think of the deep food associations with cities …”

„… urban studies and it aims to describe how the urban townscape builds itself up in the minds of users …” „… restaurants, pubs and cafés. However, in the Czech Republic beer is a staple and generally the prices of food …” „… and drink are lower in the Czech part than in the Polish part, and the gastronomy attracts more people …”